Visits and tastings
Essential Tour
The story telling of the Donna Olga Estate starts in the patio of the cellar built with the typical Pietraforte stones. There we will serve you a glass of our elegant sparkling rosé, Lady ‘O. After the visit we will enjoy, accompanied by fresh bread with our olive oil, the 3 wines: Rosso di Montalcino Donna Olga, Brunello di Montalcino Donna Olga, Brunello di Montalcino Signature Art Collection. The visit lasts one and a half hours including the tasting.
Price: 30/ Person
From 4 people to up to 8 people
Tasting with Light Bites
Enjoy a relaxed and authentic tasting experience at Donna Olga Estate, where wine meets simple, genuine flavors. After a brief introduction to our philosophy and vineyards, you will be guided through a tasting of our wines, perfectly paired with a selection of light bites.
The tasting includes fresh bread with our extra virgin olive oil and a curated assortment of local snacks, designed to enhance each glass.
You will taste our wines in a convivial and informal atmosphere, ideal for those who want to discover the essence of Montalcino in a more casual way.
The experience lasts approximately one hour.
Price: 50€/ Person
From 4 people up to 8 people
The Pietranera Monumental Oak tour
Experience the visit of Pietranera vineyards with the explanation of the historical and agronomic context. Enjoy a tasting of our Brunello accompanied by a rich cold buffet (with curated selection of local food) under the magnificent monumental oak tree you’ll taste our 4 gems: Le Logge di Pietranera IGT, Brunello di Montalcino Poggiotondo, and two single-vineyards Brunello di Montalcino Pietranera, Brunello di Montalcino Donna Olga. The visit lasts two hours including the tasting.
Price: 150/ Person
From 4 people to up to 8 people
Wine dinner with the owner in her private villa
Villa Donna Olga. Experience the refined creations of the family’s chef, paired with a vertical tasting of our four Brunello di Montalcino, a glass of Champagne, and our special grappa.
The evening’s menu includes:
– Ricotta and Spinach Flan with Pecorino Cream
– Scallop Arancino with a buffalo mozzarella heart, celery, and summer truffle, served with herb mayonnaise on curly endive
– Nettle Ravioli filled with ricotta and Parmigiano, dressed with summer pesto and topped with 30-month aged Parmigiano crisps
– Roast Beef with Brunello reduction and aromatic accordion potatoes
– Slow-Cooked Duck Breast lacquered with salted dark chocolate and served with a red berry reduction
– Chocolate Bonét with rosemary-infused raspberry coulis and amaretti crumble
– Olive Oil Sorbet
An evening designed to celebrate the elegance of Montalcino, the warmth of family hospitality, and the timeless pleasure of exceptional wine.
Price: 200/ Person
From 4 people to up to 10 people