Freské Bianco di Toscana is produced from Vermentino grapes grown in selected vineyards. The winemaking process focuses on preserving freshness and varietal definition, with fermentation carried out in stainless steel at controlled temperatures. The aim is to enhance aromatic precision, natural acidity and a clean, expressive profile.
Freské Bianco di Toscana
tasting notes
Bright straw yellow with green reflections. Aromas of white flowers, citrus zest, green apple and coastal herbs unfold with clarity and restraint. The palate is fresh, mineral and softly textured, with a saline edge and a crisp, persistent finish.
Grape Variety
100% Sangiovese
Alcohol Level
14,5%
Bottle Size
750 ml
BIANCO DI TOSCANA
A treasure trove of labels
The label expresses a sense of lightness and clarity. Its visual language evokes wind, freshness, and movement.
Low alcohol, immediate expression, and a chromatic reference to serenity define its identity. The palette and composition recall soft air, brightness, and simplicity—an unforced, natural elegance.
